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Brand:

Reema

Reema Sambar Masala 160g x 12 Pcs

AED62.37
per cartonIncl. VAT
1 cartonAED 5.19 per piece Incl. VAT
AED59.39
per cartonIncl. VAT
2 cartonAED 4.94 per piece Incl. VAT
AED57.73
per cartonIncl. VAT
3+ cartonAED 4.81 per piece Incl. VAT

1 carton = 12 piece(s)

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About this item

Reema's Sambar Masala 160gm pack

This masala is perfect mouthwatering and tangy blend of asafoetida, black gram, coriander, curry leaf, fenugreek, gram dal, red chilli, salt, and turmeric that enhance the flavor of sambar preparation

Reema's sambar masala is red in color

Reema's sambar masala is a collection of spices and herbs that are a produce of India which are grown and harvested by an all-natural process from Kerala's finest farms and packed by Smart Foods distributors under quality standards to preserve its freshness,, and flavor

This masala mix contains no preservatives, no artificial ingredients and no artificial flavors

This sambar masala mix is used to make tasty sambar preparation cooked with lentils and vegetables and served with medu vadas, idlis, dosa, rice, appams, string hoppers, etc.

Quantity (carton)

Minimum order quantity is 1 carton

Min. Order Quantity:1 carton

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Seller information

Verified

United Arab Emirates

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Overview

Seller SKU ID:
6291106122831
Is this product registered in UAE
Yes
Technical specification sheet available by request
No
Dangerous goods
No
Item length
42
Item width
32
Item height
14
Item weight
1.92
Item weight unit
kg
Item dimensions unit
cm

Product description

Reema's sambar masala mix is a 160 gm pack of 1 that is a blend of aromatic asafoetida, black gram, coriander, curry leaf, fenugreek, gram dal, red chilli, salt, and turmeric that enhance the flavor of sambar preparation. This masala mix has spices that are harvested from a natural process from Kerala's finest farms after which they are sealed and packed by Smart Foods distributors under quality standards to preserve its freshness,, and flavor. This sambar masala mix is used to make tasty sambar preparation cooked with lentils and vegetables and served with medu vadas, idilis, dosa, rice, appams, string hoppers, etc.