Natures Choice Bay Leaves 100g x 24

Use the Nature's Choice Bay Leaves for a herbal aroma in your food preparations.

The dried leaves are added to slow-cooked recipes, such as soups, sauces, and stews, and are removed before serving the dish.

You'll only need one or two leaves per dish since the aromatic compounds spread throughout the dish.

These dried bay leaves can be used to give aromatic and flavor qualities to meat stews and vegetable curries.

Its rich aroma helps add a subtle flavor of freshness to any dish for an enhanced taste.