Faliso Lumache Pasta 500G x 20 Pcs

Shape: Lumache pasta is characterized by its unique shell-like shape, resembling small snail shells or spirals.

Versatility: Lumache pasta is versatile and can be used in various dishes, including pasta salads, casseroles, soups, and baked pasta dishes.

Texture: Lumache pasta has a smooth texture and cooks to a tender yet slightly firm consistency when cooked al dente.

Sauce Holding: The concave shape of lumache pasta allows it to hold onto sauces, meats, vegetables, and cheeses, making it ideal for dishes with chunky sauces or fillings.

Cooking Time: The cooking time for lumache pasta depends on its size and thickness but generally falls within the range of other short pasta shapes.