220V Precision Food Cooker Digital Timer LCD Display Immersion Circulator EU Plug

Features:
1. Constant 360℃ water circulation maintains even and gentle heat- cooking food to moist perfection while allowing rich, deep, flavor saturation.
2. LCD control panel features hyper-accurate, set and working time/temperature readings. 
3. Simple two button, one knob operation, is simple to use. Use the rotating wheel to easily adjust your preferred cooking settings.
4. There is a big clip on the back for the pot to make sure it does not fall off to  complete hands-free precision circulating and cooking.
5. The important safety features include low water warning, it will shut off when water is too low to prevent burning the unit.

Specifications:
Item Type: Vacuum Food Cooker
Material: Stainless Steel
Color: As Picture Shows
Voltage: 220-240V
Power: 1500W
Plug: EU Plug
Size: Approx.39.8 x 5cm / 15.67 x 1.97inch
Weight: Approx.1430g

Package Includes:
1 x Vacuum Food Cooker

Notes:
1. The water level can not lower than the min level and can not higher than the max level, it has marks on the machine.
2. The depth of your pan or pot should exceed 19cm, because the water level must higher than the min level.

Using Steps:
Step 1: Seal food in a vacuum bag, and place them in a water bath.
Step 2: Press the ON button for 3 seconds and then it will bleep and the display will turn on. The display will show the current temperature.
Step 3: Set timer to delay the start of cooking time. Or press set button again to set actual cook time, called "work time" on this unit (which only starts counting down once water has reached the correct temp)
Step 4: Set the temperatures / timer using the black scroll wheel on the front.
The last step: When the food reaches the target temperature and time, take it out, and serve it.