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Brand:

ريما

Reema Mutton Masala 160g x 12 Pcs

AED62.37
per cartonIncl. VAT
1 cartonAED 5.19 per piece Incl. VAT
AED59.39
per cartonIncl. VAT
2 cartonAED 4.94 per piece Incl. VAT
AED57.75
per cartonIncl. VAT
3+ cartonAED 4.81 per piece Incl. VAT

1 carton = 12 piece(s)

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About this item

Reema's Mutton Masala 160gm pack.

This mutton masala is perfect spicy blend of herbs and spices of Indian rich produce that enhance the flavor of any mutton dish.

Reema's mutton masala will produce a red base gravy.

Reema's meat masala is a collection of spices and herbs that are a produce of India which is grown and harvested by an all-natural process from Kerala's finest farms and packed by Smart Foods distributors under quality standards to preserve its freshness, and flavor

This masala mix contains no preservatives, no artificial ingredients and no artificial flavors

This mutton masala mix can be used in mutton and lamb marinades for frying and even for curries. You do not need any other masala flavors with this mix. Goes well when served with rice or Indian/Arabic breads

Quantity (carton)

Minimum order quantity is 1 carton

Min. Order Quantity:1 carton

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Seller information

Verified

United Arab Emirates

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Overview

Seller SKU ID:
6291106122817
Is this product registered in UAE
Yes
Technical specification sheet available by request
No
Dangerous goods
No
Item length
42
Item width
32
Item height
14
Item weight
1.92
Item weight unit
kg
Item dimensions unit
cm

Product description

Reema's mutton masala mix is a 160 gm pack of 1 that is a blend of aromatic herbs and spices that enhance the flavor of any mutton dish. This mutton masala mix has spices that are harvested from a natural process from Kerala's finest farms after which they are sealed and packed by Smart Foods distributors under quality standards to preserve its freshness,, and flavor. Used extensively in Indian, Arabic, African, and Asian cuisine for a spicy and mouthwatering flavor. Can go well with any kind of mutton or lamb preparation when rubbed into the meat during marination and while making curries and frys. Goes well when served with rice or Indian/Arabic breads.