Samyang Hot Chicken Flavour Cheese Ramen is a popular Korean instant noodle dish that combines the spiciness of hot chicken flavour with the creaminess of cheese. The noodles are thick and chewy and the soup base is rich and flavourful. The addition of cheese adds a creamy and savoury element to the dish helping to balance out the spiciness. It's a beloved comfort food for those who enjoy a spicy kick with a hint of cheesiness.

Since its foundation in 1961, Samyangfoods has dedicated itself to the food business and pioneered new areas of the Korean food industry. Samyang Ramen, Korea’s first instant noodle, has established a new food culture by establishing ramen as a second staple, and is leading the K-FOOD craze through Buldak Ramen, which has grown into a world-class brand.

Based on know-how and safety accumulated for more than half a century, the company has introduced the world’s best food safety standards system such as HACCP, ISO, and HALAL, which is recognized not only in Korea but also in the global market, and has taken the lead in creating a new food culture with the value of "joy to challenge."

Samyangfoods promises to continue to offer innovative products with the best quality and distinction.

Thank you for your love and trust for Samyangfoods, and we look forward to your continued support.

Nutrition Facts  

Serving per container / Portion par container 1 Serving size /Taille de la portion 1 cup (105 g). Amount per 1 cup Calories 430. DV* (25% Total Fat /Total Lipides 16 g 40% Saturated Fat / Satures Lipides 8 g Trans Fat/Trans Lipides 0 g 0% Cholesterol / Cholesterol 0 mg 42% Sodium / Sodium 1,000 mg 21% Total Carbs / Total Glucides 63 g 4% Dietary Fiber / Dietetique Fibres <1 g Sugars / Sucres 5 g Added Sugars / Sucres Ajoutes 3 g Protein / Proteine 9). 0% Vitamin D 0 mg 0% Calcium 0 mg 10% Iron 2 mg 0% Potassium 0 mg *Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs Calories 2,500 Total Fat Less than 65 g 80 g Sat. Fat Less than 20 g 25 g Cholesterol Less than 300 mg Sodium Less than 2,400 mg Total Carbs 375 g Dietary Fiber 30g Calories per gram Fat 9 Carbohydrate 4 Protein 4.