Ugandan GRAD A VANILLA PODS

• Size: 12 cm to 20 cm

• Moisture: 25% to 30% 

• Vanilin content: 1.5% - 2.2%  

• Type: natural fresh bean

• Country of origin: Uganda

• Shelf-life: 2 years

 Birth of a Precious Spice

"Introducing a culinary treasure that captures the essence of Uganda's rich terroir - Grade A Ugandan Vanilla Beans. Grown amidst the fertile lands and embraced by the gentle equatorial breeze, these vanilla beans embody the birth of a precious spice, promising an aromatic journey unlike any other.

Our Grade A Ugandan Vanilla Beans are meticulously cultivated and handpicked to ensure exceptional quality. Each bean is a testament to the dedication of our farmers and the unique character of Uganda's soil and climate. Known for their plumpness, moisture content, and exquisite flavor profile, these beans are the cornerstone of extraordinary culinary experiences.

From the heart of Uganda's vanilla plantations to your kitchen creations, these Grade A beans hold the promise of transforming your dishes into culinary masterpieces. Embrace the magic of Ugandan vanilla and embark on a flavor-filled journey that pays homage to the birth of a truly precious spice."