مكرونة قلم من كايرو، 400 جرام

Cairo pasta is one of the best natural ingredients

The finest types of wheat and protein in Cairo pasta

s typically cooked by boiling it in water until it is tender, and it can be paired with a wide variety of sauces, including marinara, meat, or Alfredo.

It is often served with grated cheese on top and is a popular choice for a quick and easy meal.

Made from the best ingredients

Can be stored by hotels, restaurants, cafes, food trucks, etc.