Badia Pepper Ground White 56.7g

Badia Gluten Free White Ground Pepper is a high-quality seasoning made from grinding white peppercorns.

It is certified gluten-free making it suitable for individuals with gluten sensitivities or dietary restrictions.

This versatile spice can be used to add a mild heat and subtle flavour to a variety of dishes including soups sauces marinades and dressings.

The convenient 56.7g packaging ensures that the pepper stays fresh and flavourful for longer periods.

Whether you're an experienced chef or a home cook Badia Gluten Free White Ground Pepper is a must-have pantry staple for enhancing the taste of your favourite recipes.