INGREDIENTS: wheat flour, wild berry filling 35% glucose-fructose syrup, sugar, wild berries 35% (blackberry, strawberry, blueberry, raspberry) gelatinizing agent: pectin, elder juice, acidity corrector: citric acid, flavor, preservative: potassium sorbate], sugar 9%, fresh pasteurized whole milk 9%, vegetable margarine (coconut oil, water, sunflower seed oil, emulsifiers: mono- and di-glycerides of fatty acids, concentrated lemon juice), fresh eggs 7%, sourdough starter (wheat) 4%, glucose-fructose syrup, butter (milk) 2%, whole yogurt (milk). Keep cool and dry expose to sunshine.