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Brand:

Macphie

Macphie Mactop Whipped Cream Alternative 1 Liter x 12

AED176.45
per cartonIncl. VAT
AED 14.70 per piece Incl. VAT

1 carton = 12 piece(s)

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About this item

Whipped cream is a culinary colloid produced when cream is aerated by one of two processes: mechanical agitation with a high-speed blade or whip, or injecting a gas under high pressure which expands rapidly when released from pressurized containment

It’s an ideal addition to any eat-from-frozen dessert.

This store cupboard staple is ready to be whipped up into any number of delicious toppings or fillings for your dessert dishes and sweet treats

It's an ideal addition to any eat-from-frozen dessert

When whipped it's freeze-thaw stable contains less than half the fat of double cream and it expands to three times its volume of wonderfully creamy whip that keeps for up to five days at ambient temperature (up to 20°C so therefore does not require refrigeration)

Ideal for preparing confectionery, patisserie, gateaux, cupcakes, and more

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Seller information

Verified

United Arab Emirates

More from this seller

Overview

Seller SKU ID:
502040100001
Is this product registered in UAE
Yes
Technical specification sheet available by request
No
Dangerous goods
No
Ingredients
Water,  Hydrogenated Vegetable Fat (Palm Kernel),  Sugar,  Caseinate (Milk Proteins),  Emulsifiers (Polysorbate 60 (E435) (origin - Palm),  Mono-and diglycerides of fatty acids (E471) (origin - Palm),  Lecithin (E322) (origin - Soya)),  Stabilisers (Sodium alginate (E401) (origin - Eucheuma),  Methyl cellulose (E461),  Hydroxypropyl methyl cellulose (E464) (origin - Cellulose)),  Acidity Regulators (Sodium citrate (E331),  Sodium phosphate (E339)),  Salt,  Flavouring
Item length
60
Item width
65
Item height
35
Item weight
1
Item weight unit
kg
Item dimensions unit
cm

Product description


Mactop® Traditional is a delicious alternative to fresh cream that is ideal for patisserie, confectionery, gateaux and desserts. It contains less than half the fat of double cream and when whipped, it’s freeze-thaw stable and triples in volume, giving you a great yield every time. The thick, creamy consistency of the whip holds exceptionally well and stays deliciously fresh for up to four days in the fridge.  It can be blended with custard to create crème patisserie-type filling for choux and doughnut products.


And if you want to add your own flair? No problem — you can add colours and flavours without it affecting the finish of the whip. Plus, our Tetra cartons have been recently redesigned to reduce our environmental impact even further as they are now made out of 87% renewable material.


This product has been endorsed by The Craft Guild of Chefs. When scoring, the independent chef panel said it is “easy to use and whips well”.