Arkadia is passionate about delivering the most cafe indulgent drinking chocolate and with this 40% cocoa powder it offers a full-bodied, dark and earthy drink. Crafted using 100% Ivory Coast cocoa powder, it is perfectly balanced with subtle orange zest, hazelnut and dried stone fruit notes. Masterfully blended with a proven history steeped in cafes, this bitter sweet drink will result in a rich and memorable taste experience.

Ingredients:

Sugar, cocoa powder (40%). May contain traces of milk.

Brewing Instructions: 

To make the perfect serve of Iced Chocolate:

• Place 3 to 4 teaspoons (20g) into a tall glass.
• Then dissolve chocolate with a little boiling water.
• Add cold milk and stir.
• Finish with ice cream and/or cream.

Also, check out the back of the packaging for instructions on brewing Hot Chocolate and Chocolate Mocha.

Nutritional Values per serving (20g):

Energy: 326kJ, Protein: 1.6g, Total Fat: 1.8g, of which Saturated Fat: 1.1g, Carbohydrates: 12.7g, of which Sugars: 12.0g, and Sodium: 3mg.

Care and Use:

• Settling of contents may occur.
• Keep in a cool, dry place.
• Best used within 4 weeks of opening.