Filtered drop by drop through the hills of Tuscany, untouched by man, Acqua Panna natural mineral water is a gift of nature, with a heritage dating back to 1564. It is also an actively preserved symbol of Italian refinement and taste, savored the world over, at the table and on the go. Acqua Panna's exceptional mineral balance is the fruit of a 14-year journey through the rock beneath the gently rolling hills of Tuscany to its natural sources in the Panna Estate near Florence. It is this special terroir that gives the water its distinctive balanced taste. The popularity of Acqua Panna as a fine dining water is no accident. Its balanced blend of mineral salts and trace elements make it perfect for accompanying dishes from a wide variety of culinary traditions, and ideally suited for complementing fine wines.