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Reema's red chilli powder use in the kitchen is boundless when it comes to flavoring all global cuisine foods, meats & vegetable curries, sambars, dals, and tadkas to tempering, and adding and spiciness. Reema's red chilli 400 gm pack of 1 is used for making Indian curries, dals, sambars, soups, savories, tempering, and adding flavors to meats and vegetable curries. This red chilly powder has a high spice that gives the perfect balance of and ravishing spiciness. Red chili powder is known to hold high potassium content and anti-inflammatory properties. Store in a cool dry place to maintain aroma and flavor.
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